What is fasting?
First, we define What is fasting?, fasting is the result of not eating food for a few hours. There are several types of fasting depending on the amount of hours you spend without eating food, The one that is usually done is an 8 -hour fast, which would simply be worth not ingesting food during the night and skipping the first meal of the day, that is, breakfast. This is when glycogen levels are supposed to be lower, which activates the beneficial effects that are intended with fasting training. Glycogen in the liver, which are carbohydrate reserves, will be at a lower level after a long fasting period. Our body stores glycogen in two ways:- Muscular: It is used when the muscles are exercised.
- In the liver: Decrease while we sleep, because the glycogen of the liver must supply the fuel brain.
Types of fasting that exist and its difficulty
There are different types of fasting, these will vary depending on the number of hours and the amounts of ingested kilocalories:- 2/12: They spend 12 hours between intakes, it is usually at night. For example: if you have dinner at 10 pm and breakfast at 10 in the morning.
- 16/8: It is the best known, the eight -hour feed window is reduced alone and we fast for 16 hours.
- 20/4: You fast all day and give yourself a feast at night.
- 24 hours: It is a whole day without eating.
- One Meal a Day: This fast consists of eating once a day. Without a fixed fast window.
- 5:2: Raised for a week, in which you eat normal 5 days and another two days you reduce your total caloric intake between 500-600 kcal.
- Fasting on alternate days: It is fasting one day yes and another day.
- EAT-STAP-EAT: It's about including one or two 24 -hour fasts in your week.
- FMD: It consists of spending 5 days eating little (750 kcal).
- WHEN: Try to skip a meal from time to time, without rules.